Portal de Calasparra
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"Break cone stuffed with prawns" Restaurant Bar Centro and "Foie Toast with Pineapple" Restaurant-Hotel Constitution, won the 2011 edition of the Ruta de la Tapa and Calasparra Cocktail with votes from the jury and expert respectively.
"The Fourth Road of Cover and Cocktail Calasparra has exceeded all expectations," said the Councillor of Commerce and Consumer Affairs, M ª Dolores Gomariz, "have served about 20,000 caps in five weekends that has lasted Route "" the most successful was the date chosen as the good weather has helped their success, "the mayor pointed at the close of the activity where assessment has been made and have released the best tapas.
Thus the jury, composed of customers have chosen one of the two covers provided by the Center Restaurant, while the expert jury, consisting of, among others, Natividad Aznar, a member of the Andalusian Gastronomy Society, has valued by Restaurant-Hotel constitution "for the good combination of the four basic flavors that the palate can distinguish" according to the jury.
Break both stuffed with prawns, such as Foie Toast with Pineapple, already part of the tapas menu of winning restaurants.
Source: Ayuntamiento de Calasparra
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